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The Lamb Rump is a beautifully balanced cut, lean but endowed with a rich fat layer ensuring juiciness in every bite. Experience the genuine flavour of Australian lamb at a value that's easy on the wallet.
You can opt to roast them in their entirety or carve into steaks for a swift pan-sear delight.
These roasts average 400g each. You will receive two roasts per 800g.

Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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