Made from 100% grass-fed and finished Australian and New Zealand beef bones, slowly simmered with sea salt, real herbs and garlic – no fillers, no additives, just honest flavour.

Each jar delivers 33% collagen protein, a complete amino acid profile, and a balanced omega 3-6 ratio to support gut health, joints, skin, and reduce inflammation naturally.

With its rich, authentic Italian flavour, you can sip it straight, stir it through soups and sauces, or use it as a hearty stock base.

Each jar makes up to 9.75 litres of bone broth – that’s just 85 cents per serve.