A tasty blend of red lentils and couscous. Generously garnished with raisins, dried apricots and roasted almonds, the Moroccan feast is a dish rich in colour and flavour! For those who love exotic flavours and a taste of sweet and salty, this is the meal for you. Simple and easy to prepare, this express, vegan and lactose-free meal contains 28g of protein and will be enjoyed by all!

Ingredients: Couscous (Wheat), Red Lentils, Toasted Slivered Almonds, Chopped Dried Apricots, Vegetable Powder [maltodextrin, yeast extract, dehydrated vegetables (tomato, onion, garlic), salt, modified corn starch, spices, sugar, hydrogenated soy oil, caramel, citric acid, guar gum, xanthan gum], Raisins, Dried Onion Flakes, Spices, Dried Parsley, Garlic Powder, Sulphites.

Contains: Almonds, Wheat, Sulphites, Soy.