Shopping security
Make a statement at your next cook-up with the Bass Strait Grass Fed Tomahawk. This bone-in ribeye delivers rich marbling, bold flavour, and that unmistakable wow factor — perfect for sharing or showing off your grill skills.
Grown in the lush, salt-kissed pastures of Bass Strait, this beef is 100% grass fed, free-range, and raised without hormones or antibiotics. The Natural State Hanging Method preserves the muscle’s natural alignment, resulting in a juicy, tender steak every time.
Best reverse-seared or smoked low and slow before finishing over flame for a crispy charred crust.
Pro tip: Rest for 15–20 minutes after cooking to ensure even moisture throughout the meat.
Why choose this Tomahawk:
Showpiece cut with bold flavour and bone-in presentation
100% grass fed and naturally raised
Free from antibiotics, hormones, and grain
Ethically sourced via the Greenham Never Ever program
Ideal for smoking, BBQ, or reverse searing
Add to cart and make your next BBQ unforgettable.

Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
Get nowSign up to your membership to get coupons up to
15%
Get nowOpportunity to enjoy order discount up to 15% off
Top-Converting Item to Boost Your Average Order